Butterscotch ala Chemist Dad

Previously, I shared a chewy-fudgy brownie. Now I would like to share another chewy baked goodies - Butterscotch.

Butterscotch ala Chemist dad

This is good for kid's school baon, dessert, and as source of income too.

BUTTERSCOTCH ALA CHEMIST DAD

Ingredients:

2/3 cup all purpose flour

1/3 cup butter

1 cup packed brown sugar

1 large egg

1 tsp baking powder

1 tsp vanilla

1 cup peanuts, chopped (optional: cashew nuts)

Directions:

1. Preheat oven to 175ºC.

2. Sift together all-purpose flour and baking powder. Set aside.

3. In a saucepan, mix butter and brown sugar until butter melted.

4. Add egg and mix.

5. Mix flour mixture and vanilla.

6. Fold in ¾ cup peanuts.

7. Pour in a pan lined with greased parchment paper.

8. Sprinkle the rest of the nuts.

9. Bake for 30 minutes.

10. Cool and cut.