If you want
to extra earnings, here is one suggestion that you can easily made at home- Pinipig
polvoron.
Sifter flour, toasted pinipig, milk powder, sugar |
Ingredients:
3 cups
all-purpose flour, sifted
1 cup
powdered milk
1 cup
margarine
1 cup white
sugar
1 cup
toasted pinipig, ground
Here’s how to do it:
In a large
skillet, melt the butter (just add about 2 tbsps of cooking oil to prevent from
being burnt). Add the remaining ingredients and continue stirring until the
mixture turned brownish. Cool.
Mold the
mixture using polvoron molder then wrap in “Japanese” paper.
Pinipig Polvoron |
You can
also make chocovron by coating the prepared polvoron with melted chocolate
before wrapping. I will try to make this one and share it soon.
I love Polvoron. I always buy at Goldilocks. Not a fan of Pinipig though. I prefer the Cookies and Cream and the plain one. :)
ReplyDeletethank you for sharing this recipe! I love to try this one soon.. sarap kakamiss:)
ReplyDeleteThanks for giving me an idea. I will make a batch soon!
ReplyDeleteWow sis and daddy Allan, you're getting good at these recipes. More more more! I pinned it for future reference too.
ReplyDeleteThey look so good! I love polvoron. It's so easy to make too.
ReplyDeletethat looks like a really yummy snack.. save a lot of $$ making it rather then buying it from the stores.
ReplyDeleteThis is really an old favorite!... Thanks for sharing the recipe... I guess the last time we made this was decades ago...and now depend on Goldilocks!
ReplyDeletewow ansarap naman. daddy allan, do you by chance know how to make those chocolate covered polvorons? pashare naman pls
ReplyDeleteAnother yummy recipe from you Daddy Allan.. You really are good in everything.
ReplyDeleteWow, ma try nga hehehe Look yummy. Thanks for sharing your recipe!
ReplyDeletei remember my lola used to do some polvoron :) i love it. thanks for sharing :)
ReplyDeleteI love this since I was a kid! And I remembered whistling after eating a mouthful of polvoron... I like the idea of how simple this can be prepared from home and the molds these days come in all shapes and sizes too!
ReplyDeleteMy friend give some polvoron couple days ago, ngayon ko lang nakain. I think your recipe is much better than store bought one. I might make this one sometime soon. Thanks for sharing:)
ReplyDeleteoh I love polvoron esp the one from Goldilucks! I surely try to make my own soon, thanks for this recipe :)
ReplyDelete